Kitchen Extract Cleaning
Professional cleaning of kitchen extract systems, canopies, and ductwork. Grease removed back to bare metal with full TR19® certification.
What We Clean
Canopies & Hoods
Extract canopies degreased inside and out, back to bare metal for maximum safety.
Ductwork
Horizontal runs and vertical risers cleaned completely, the full length.
Extract Fans
Fan blades, housings and motors cleaned and inspected.
Grease Filters
Cleaned or replaced to restore extraction efficiency.
Fire Dampers
Drop-tested and serviced for compliance.
Certification
Full TR19® hygiene certificate and photo report included.
Why Kitchen Extract Cleaning Matters
Fire Prevention
Grease buildup is the leading cause of commercial kitchen fires. Regular cleaning removes this fire risk.
Legal Compliance
TR19® cleaning meets Fire Safety Order requirements and regulatory standards.
Insurance Protection
Certified cleaning ensures your insurance covers claims and protects against liability.
Cleaning Frequency
How often depends on your kitchen's usage:
Every 3 Months
Heavy Use - 12-16 hours daily. Restaurants, hotels, takeaways.
Every 6 Months
Moderate Use - 6-12 hours daily. Pubs, cafes, canteens.
Every 12 Months
Light Use - 2-6 hours daily. Offices, small kitchens, clubs.
Ready to get your kitchen extract cleaned?
Get a free survey and fixed quote from our certified technicians.